One-Pot Chicken Tetrazzini You Have To Try

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One-Pot Chicken Tetrazzini

Really, one pot! Growing up, we made this chicken tetrazzini with leftover turkey however this recipe makes use of leftover fowl. This hearty recipe is flexible - customize it to your circle of relatives and what's on your fridge!

Ingredients :

½ stick butter
1 onion, chopped
1 rib celery, chopped
2 ½ cups bird broth
1 ½ cups broken uncooked spaghetti
1 cup chopped leftover cooked bird meat, or to taste
1 (10.75 ounce) can condensed cream of hen soup
1 (3 ounce) can sliced mushrooms, tired (non-obligatory)

Instructions :

Prep : 5M	Cook : 4M	Ready in : 35M

Notes :

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